NORDIC CUISINE AND CULINARY EXCURSIONS
Nordic by Nature presents more than 30 of the most original Danish chefs with their distinctive recipes and provides deep insights into the uniqueness of the contemporary Northern cuisine.
Editors: Borderless Co. & Gestalten
Release date: June 2018
Format: 24 × 30 cm
Features: Full color, hardcover, stitched binding, 304 pages
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